Gorge Creek Mangoes are premium Mareeba mangoes grown at Gorge Creek Orchards.
Mangoes are tropical fruit with sweet, juicy flesh surrounding a single stone,
and their skin colour can vary considerably as they ripen.
Why Gorge Creek Mangoes?
Summer-grown flavour, with time on the tree
Our mango-growing area near Mareeba enjoys a relatively moderate tropical
climate, without the very cold or very hot extremes experienced in some
growing regions.
We also grow for the summer harvest. At Gorge Creek Orchards, mangoes
typically take around 120 days from flowering to picking,
giving the fruit time on the tree for sugars, aroma and flavour to develop.
Our mango-growing area is also flood free, helping us maintain
a reliable orchard environment through the wet season.
We grow mangoes for flavour — not simply for colour or shelf life.
Kensington Pride
It’s all about the flavour
At Gorge Creek Orchards, we have a particular favourite:
the Kensington Pride, also widely known as the Bowen mango.
Kensington Pride is a classic Australian mango, renowned for its rich,
juicy flesh, distinctive aroma and sweet, tangy mango flavour.
Some mangoes are selected for smaller seeds, firmer flesh, attractive skin
colour, longer shelf life and easier transport. Those characteristics certainly
have their place. But when you are actually eating a mango,
flavour matters.
A Kensington Pride does not have to look perfect on the outside to taste
magnificent on the inside. Small superficial skin marks or variations in
colour do not necessarily affect the quality of the flesh.
For us, a ripe Kensington Pride is what an Australian mango should taste like.
★ Premium quality
☀ Mareeba grown
✓ Flavour first
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About Mangoes
Mangoes are tropical fruit with sweet, juicy flesh surrounding a
single stone in the centre.
Skin colour can vary considerably as mangoes ripen. Depending on
the fruit, the skin may remain partly green or develop yellow,
orange or red tones.
For this reason, appearance alone is not always the best guide
to eating quality or ripeness.
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Our Mango Season
Mango harvesting in Far North Queensland generally begins during
spring and continues through the summer months.
At Gorge Creek Orchards, harvest timing varies from year to year
depending on seasonal conditions, fruit maturity and weather.
Queensland is one of Australia’s major mango-growing regions.
✓
Choosing a Mango
Do not rely on skin colour alone when choosing a mango. Different
mangoes naturally develop different colours as they ripen.
Gently press the fruit. A ripe mango should give slightly to
gentle pressure and may also have a distinctive fruity aroma.
Small superficial marks or blemishes on the skin do not
necessarily affect the quality of the fruit inside.
❄
Storing Mangoes
Unripe mangoes are best kept at room temperature and out of
direct sunlight until they ripen.
Once ripe, mangoes can be refrigerated to help maintain their
eating quality for a little longer.
Mango flesh can also be frozen for longer-term storage and used
later in smoothies, desserts, sauces and other dishes.
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Grown in Mareeba
Our mangoes are grown at Gorge Creek Orchards near Mareeba in
Far North Queensland.
From flowering through to harvest, our orchards are carefully
managed throughout the growing season to produce quality
Australian-grown fruit.
♥
Gorge Creek Mangoes
We grow premium mangoes with a strong focus on flavour and
eating quality.
For us, the character and flavour of a good Kensington Pride
remain central to what makes an Australian mango special.
◆
Our Mango Varieties
Gorge Creek Orchards grows several mango varieties, including
Kensington Pride, R2E2 and Keitt.
Kensington Pride remains our particular favourite for its rich aroma and flavour.
R2E2 produces large, attractive fruit with firm flesh, while Keitt is a later-season
variety that helps extend our mango harvest.
Preparing a Mango
Preparing a mango is simple. Slice the two cheeks from either side
of the stone.
Score the flesh in a criss-cross pattern without cutting through
the skin, then gently push the skin upwards to expose the mango cubes.
The cubes can then be sliced away from the skin and eaten fresh
or used in salads, desserts, drinks and other dishes.
Mareeba Mangoes from Gorge Creek Orchards
Looking for Mareeba mangoes? Gorge Creek Orchards grows premium
Gorge Creek Mangoes near Mareeba in Far North Queensland, with a
particular appreciation for the flavour of Kensington Pride.